Kamis, 12 Desember 2013

The Story of this Blog

This time I will tell you guys about the purpose of my blog.
This blog was made to tell you about the history, photos, and how to make an amazing cupcake. I also want to give you know that make a cupcake is not difficult with an expensive ingredients as we imagine. We can make a cupcake with a simple way but rich in flavor. Therefore, this recipe will  amaze you with your homemade cupcake. U can put your favorite ingredients, creation, and suitable to your budget of course ^^. I also have a plan to open my own cupcakes planet later. Don't miss it guys, watch me, and catch my unique cupcakes. Good luck all!!!!!

Kamis, 05 Desember 2013

The History of Cupcake :

Cupcake history began in the U.S. in the 19th century . At first , referred to as a cupcake cake in 1234 based on the amount of material required in its manufacture , such as 1 cup butter , 2 cups sugar , 3 cups flour , and 4 eggs . Actually the name of the cupcake is no difference , which is based on the title or cup cake cupcakes . Cupcakes are one type of cake with raw materials measured by the volume of a standard-sized glass cup or glass measure , rather than weighed . While the term cup cake now given to any small cake that is about the size of a teacup . In the previous century , the history of the current review cake makers do not yet know the muffin pan . Because the cake is often baked in a glass cup or mug for coffee and tea are made ​​from ceramic , so it is known as a cupcake cake . But when the muffin pan became popular in the early 20th century , people turn to this pan to bake a cupcake . But the first time introduced cupcakes recipe in 1796 . Amelia Simms who wrote the recipe in American Cookery refer cake recipe baked in small cups . But only in 1828 , Eliza Leslie in her cooking book says cupcakes are introduced . One of the interesting facts about cupcakes is the first cake baked in a cup of tea before the invention of the cup pan as it is today . Cupcakes are also becoming known for making much more practical than large baking cookies . On August 15, 2009 , gourmetgiftbasket.com broke the world record by making the largest-ever cupcakes . The cupcake was 1,224 pounds with a height of 4 feet and contains 2 million calories . Excellent . Other interesting facts about the cupcakes that sales can be very significant . Even one pastry shop in New York that has gained Crumbs reported revenues of cupcakes alone amounted to 23.5 million dollars in one year . Today many birthday or wedding cake which uses cupcakes . In addition to cheaper, zoom is also unique and unusual . It turns out cupcakes also can be global business . Businessman is very popular cupcakes are Sophie Lamontagne and Katherine Kallinis , brothers figure that makes the sweetness of the cupcake worldwide . Initially their efforts came from recipes and cooking from her grandmother's teachings . Uniquely both previously not working or working in the culinary field . Katherine previously worked at fashion houses Gucci and Sophie worked in finance . And the dream come true , with the opening of a small shop called Georgetown Cupcakes in Washington DC . After their hard work finally they can reap the corresponding results . In just three years they have had a second shop and even have their own reality show that is DC Cupcakes . Their business has been running for three years and still going on long lines in front of their stores . In fact, not only local residents , tourists from all over the world are willing to queue to enjoy cupcakes made ​​in two siblings. Amazingly they can produce 10,000 cupcakes a day . Actually the advantages of their cupcakes are made ​​in the use of carefully selected ingredients of the highest quality like Valrhona cocoa powder and fresh fruits . Many flavors are offered , such as chocolate , coconut , lemon , banana and so forth . But their most popular cupcakes are red velvet . Now the cupcake -making has been more varied both in terms of material , shape , and decoration . Not sold in stores only sell cakes , cupcake recipes are also often made ​​into a book or a blog . Even so many cupcake lovers in America is a country of origin , each entered December 15 they commemorate National Cupcake Day .

Minggu, 01 Desember 2013

Brownies Cupcake


ingredients:
225 g of butter
180 g dark chocolate, chopped
150 g sugar
3 eggs

Sift together:
210 g flour
1 teaspoon baking powder
½ tsp vanilla powder
1 tsp salt

Once the materials are ready, the following steps should we do to make Cupcake Brownies are tasty and tender.

How to make:
1. Team butter and chocolate until melted. Set aside.
2. Whisk sugar and melted chocolate until blended.
3. Add the eggs one at a time while stirring until blended.
4. Add flour mixture, stirring until blended.
5. Pour into paper bowls.
6. Bake in a hot oven for 40 minutes until cooked.
7. Remove, let cool.
8. Give sesai spread and garnish to taste.

Cake is easy to make and this one definitely feels like the whole family. May also be coupled with butter cream and chocolate sprinkles until more beautiful ornamental. Cupcake batter for 12 pieces.

Vanila simple cupcake

vanilla cupcakes1 Resep Cupcake Lembut dan Enak


ingredients:

- 250 grams of sugar
- 200 grams of wheat flour
- 150 ml of milk
- 125 grams of butter
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon vanilla essense

How to Make:

Preheat oven to temperature of 180 degrees Celsius, then prepare a cupcake pan.
After that whipped butter, sugar, and vanilla essense with a mixer until fluffy and pale. 
Then enter the egg, beat again until smooth and fluffy.
Next enter the flour and milk alternately, stirring until blended.
pour into pan, approximately two thirds of the height of the pan. 
Bake 15 to 20 minutes.
Remove and let cool.
Vanilla cupcake is ready to be served.

Chocolate Cupcake

vegan cupcake coffee bean 706780 Resep Cupcake Lembut dan Enak

ingredients:
- 100 grams of sugar
- 100 grams of margarine, melted
- 75 grams of cooking chocolate thick, melted
- 75 grams of wheat flour
- 1/2 tsp cake emulsifier
- 1/2 teaspoon baking powder
- 12 Endok eating milk powder
- 3 eggs

How to Make:

First whisk the eggs, sugar and cake emulsifier until white and fluffy. 
Then add flour, milk powder and baking powder as she sifted and stirred until blended.
Then put the margarine and melt chocolate, stirring until blended.
Pour the batter into muffin tins that have been covered with paper cups until 3/4 full. 
Mold and steam the mixture for about 15 minutes until cooked.
Remove and let cool.
Chocolate cupcake is ready to be served.